News & Press

Menz&Gasser talks innovation and digitalisation at Smart Farming & Food

Menz&Gasser brought its thought leadership to the event Smart Farming & Food: a dialogue between business and research on the intelligent use of soil, water, agricultural products and food, or

Read more >

19 July 2018

Breakfast Menz&Gasser-style at Trentino Volley BIG Camp

The Trentino Volley BIG Camp is sold out again this year, and Menz&Gasser is proud to be supporting the entire event, from early July to mid August. Over 550 youngsters aged 11–17 will be enjoying

Read more >

11 July 2018

Menz&Gasser is a partner of the Trento bike classics The Charly Gaul and the Ciclostorica

Menz&Gasser is supporting the big cycling events in the Trentino region once again this year. The Legendary Charly Gaul is a 3-day race dedicated to the Angel of the Mountains and his historic exp

Read more >

5 July 2018

Private Label: from commodities to products with high added value

Innovating, exploring and engaging: these are the watchwords that private-label (PL) brands must embrace to keep growing. On one hand, private labels now boast a significant global share of new produc

Read more >

28 June 2018

Menz&Gasser, ambassadors for fine Italian confectionery in Malaysia

A dash of all-Italian creativity and a consummate mastery of technique were the winning ingredients in the successful demonstration given recently in Kuala Lumpur by Elena “Wendy” Bosca. Elena teaches

Read more >

21 June 2018

Menz&Gasser launches the 1935 spreads: an essential, modern range that really stands out!

Menz&Gasser has chosen Cibus to present our most important innovation of the year, with the launch of 1935, the range of spreads coming soon to supermarket shelves. A simple recipe, with 70% fruit

Read more >

11 June 2018