News & Press: Product News

After our apricot, sour cherry, strawberry, raspberry and cranberry flavours went down so well, we decided to expand our Edel range with two new recipes: peach and forest fruits. Specially created for

Fed up with finding somewhere to put down a used honey spoon? Tired of sticky honey hands? Now Menz&Gasser has the solution! All our honey portions just got smart – with Snap & Squeeze. Now th

Menz&Gasser is expanding its range of displays for the hotel world, with a new line of units made of chestnut wood, to make breakfast buffets even more attractive and professional-looking. With a

Looking after your customers and making them feel valued and appreciated is crucial if you want them to stay with you for the long term and if you want good word of mouth – an essential for hotels in

Think of jam or marmalade and what comes to mind? Breakfast or an afternoon snack for the kids, most probably. But did you know that you can turn these delectable ingredients into a whole array of scr

Saturday 18th November was the date; Rimini, and the Gluten-Free Expo, was the place. Menz&Gasser’s 100daFrutta blueberry fruit spread, we’re glad to announce, has won the inaugural Premio Senza a