News & Press

Halloween is coming, and Menz & Gasser has some sweet treats for kids and grown-ups alike. This recipe by renowned master confectioner Loris Oss Emer, who shares our passion for excellence and hom

The 2017 edition of Anuga, the world’s leading food & beverage fair, has recently concluded. Menz & Gasser spent 5 successful days in Cologne again this year presenting its latest offerings fo

Hospitality Day is Italy’s most important training event for the hospitality industry, and Menz & Gasser, a leading producer and packager of jams and marmalades, is supporting it as a partner. We

Anuga, the world’s leading food & beverage fair, is taking place from 7th to 11th October 2017, and the major players in the international industry will all be there – including Menz & Gasser.

Menz&Gasser has won the Agorà award for the best POP product, with our MENZ & GASSER FRUIT JAM DISPLAY for the Ho.Re.Ca. world. The Agorà award was established in Sicily in 1986 by the Club Di

Menz & Gasser has put all its experience and creativity into creating Jam Tales, a recipe book that takes a fresh look at 10 Italian confectionery classics, by combining wholesome Menz&Gasser